Microbiology
Note: There are 14 lesson plans for this subject.
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Antibiotics and Bacterial Infections in Animals
( QCC
8
9
10
)
- Investigating antibiotics against the growth of bacteria.
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Lesson plan & student handout
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Bacteria Symbiosis and Nitrogen Fixation
( QCC
19
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- Investigation of plant growth after bacterial inoculation.
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Lesson plan & student handout
)
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Bacterial Soft Rot
( QCC
18
)
- Students investigate bacteria and their interaction with common vegetables. (bacteria, food, microbes)
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Lesson plan & student handout
)
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Bread Recipes and Mold Growth
( QCC
7
10
18
)
- Determination of taste and mold resistance by the use of additives to bread dough.
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Lesson plan & student handout
)
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Decomposition
( QCC
19
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- Students will model decomposition in natural ecosystems and determine the effects of environmental parameters on the decomposition rate of various organic materials. (microbes, decomposing, food chain)
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Lesson plan & student handout
)
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Fermentation of Fruit
( QCC
17
)
- Investigation into requirements for yeast fermentation.
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Lesson plan & student handout
)
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